Truffle Parmesan Popcorn with Roasted Garlic & Herbs

Ingredients 4 cups popped popcorn (¼ cup unpopped kernels) 2 tbsp unsalted butter, melted 1 tsp white truffle oil (a little goes a long way!) 1 tbsp roasted garlic purée (see tip below) ¼ tsp fine sea salt (adjust to taste) ¼ cup finely grated Parmesan cheese ½ tsp fresh thyme leaves (or ¼ tsp dried) ½ tsp black pepper (or a pinch of smoked paprika for depth) A pinch of flaky salt for finishing (optional) Execution 1 Roast the garlic: Wrap a whole garlic bulb in foil, drizzle with olive oil, and roast at 375°F (190°C) for 30-40 min …

Continue Reading ..