Easy recipe Archives - Page 2 of 5

Greek Yogurt Dip

Looking for a quick, healthy, and delicious dip that pairs perfectly with veggies, chips, or grilled meats? This Greek Yogurt Dip is creamy, tangy, and packed with flavor—plus, it’s protein-rich and easy to customize with your favorite herbs and spices. Whether you’re hosting a party or just need a nutritious snack, this dip is a must-try! Ingredients Use 1 ½ cups of Greek yogurt—full-fat for a creamier texture, though low-fat is also fine 2 garlic cloves, finely chopped (or ½ tsp garlic powder as an alternative) 1 tbsp lemon juice (freshly squeezed) 1 tbsp extra virgin olive oil 1 tbsp chopped fresh dill (or 1 …

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Easy recipe / Quick meal / Yogurt

Caprese Salad

Quick & Easy Meals

The Caprese Salad is a timeless symbol of Italian cooking, celebrating the elegance of simplicity and the magic of fresh, premium ingredients. With its striking red, white, and green layers—reminiscent of the Italian flag—this salad is a feast for both the eyes and the palate. Featuring just a few top-quality components—juicy tomatoes, creamy mozzarella, fragrant basil, rich olive oil, and a drizzle of balsamic glaze—it makes an ideal starter, light meal, or sophisticated side dish. In this guide, we’ll walk you through the traditional way to make a perfect Caprese Salad, along with tips for selecting the best ingredients, variations, and …

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Easy recipe / Quick meal / Salad

Tuna Mayo Rice Bowl

Quick & Easy Meals

The Tuna Mayo Rice Bowl is a simple yet incredibly satisfying dish that combines tender tuna, creamy mayonnaise, and fluffy rice for a quick, protein-packed meal. Inspired by Japanese convenience food, this bowl is perfect for busy weeknights, lunchboxes, or even a lazy weekend meal. It’s wallet-friendly, calls for minimal ingredients, and can be adapted with your go-to toppings. Whether you’re a student, a working professional, or just looking for an easy comfort meal, this recipe delivers flavor and convenience in every bite! Ingredients 1 cup cooked white rice (short-grain or jasmine rice works best) A 5 oz can of tuna (water …

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Easy recipe / Quick meal / Rice

Chinese Steamed Whole Fish

Seafood

Chinese Steamed Whole Fish is a staple in Chinese cuisine, celebrated for its delicate flavors, tender texture, and health benefits. This dish is commonly enjoyed during festive celebrations, representing prosperity and abundance. The gentle steaming method preserves the fish’s natural sweetness while infusing it with aromatic ginger, scallions, and soy sauce. Perfect for home cooks looking to impress, this recipe is simple yet elegant, requiring minimal ingredients but delivering maximum flavor. I’ll walk you through choosing the right fish, prepping it correctly, and perfecting the steaming method to achieve restaurant-level results. Ingredients A whole fresh fish (approximately 1.5–2 lbs / …

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Easy recipe / Healthy Fish Recipe / seafood

Japanese Miso-Glazed Salmon

Seafood

Let’s talk about a dish that’s so good, it feels like cheating—Japanese Miso-Glazed Salmon. Imagine this: tender, buttery salmon fillets slathered in a sweet-savory-sticky miso marinade, broiled until the edges caramelize into little flavor bombs. Each bite is rich, glossy, and packed with that deep umami magic only miso can deliver. This isn’t just another salmon recipe. This is the kind of dish that makes you look like a kitchen genius with barely any effort. Marinate, bake, broil—boom. Dinner’s done in under 30 minutes, and it’s fancy enough to serve guests (but easy enough that you’ll actually make it on a random Tuesday). Ingredients A pair of …

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Easy recipe / seafood

Korean Spicy Stir-Fried Squid

Seafood

The star of this dish is that glossy, sticky-sweet, spicy sauce clinging to every bite of squid. Gochujang (Korean red pepper paste) brings the heat, soy sauce and sugar balance it out, and a splash of sesame oil adds that nutty depth that makes Korean food so irresistible. And let’s talk about the squid—when cooked just right, it’s tender with a slight chew (not rubbery!), soaking up all that spicy goodness. Toss in some crisp veggies for freshness, and boom—you’ve got a dish that’s bold, vibrant, and totally slurp-worthy. Ingredients 400g fresh squid (cleaned, cut into bite-sized pieces) 1 tbsp vegetable oil 2 cloves garlic (minced) ½ onion (sliced) ½ carrot (julienned) ½ …

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Easy recipe / Quick meal / seafood

Ecuadorian Bolón de Verde

Brunch

Bolón de Verde is a traditional Ecuadorian dish made from mashed green plantains, often mixed with cheese, pork (chicharrón), or other fillings, then shaped into balls and fried or baked. It’s a hearty and flavorful breakfast or snack, popular in coastal regions of Ecuador. Ingredients 4 green plantains (verdes) 1 cup shredded cheese (queso fresco, mozzarella, or farmer’s cheese) ½ cup cooked chicharrón (fried pork) (optional, can substitute with bacon or omit for vegetarian version) 2 tbsp butter or lard Salt to taste Oil for frying (if frying instead of baking) Execution Prepare the Plantains: Cut off the ends, slice lengthwise to remove the …

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Brunch / Easy recipe

Pescado a la Veracruzana

Seafood

If you’re craving something bold, flavorful, and rooted in tradition, Pescado a la Veracruzana is a dish you absolutely need to try. Hailing from the sunny coastal state of Veracruz, this classic Mexican recipe brings the ocean to your plate with tender white fish—think red snapper, sea bass, or tilapia—simmered in a rich, zesty tomato-based sauce. What makes it pop? The irresistible mix of olives, capers, bell peppers, onions, garlic, and fragrant spices like bay leaves and oregano. It’s got just the right kick of heat, a tangy edge, and a touch of brininess that makes every bite sing. Serve …

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Easy recipe / seafood

Chilean Completo

Brunch

Forget everything you know about hot dogs—Chilean Completo is here to steal the show! 🎉 This is no ordinary street snack — it’s a bold, flavor-loaded creation topped with creamy avocado, ripe tomatoes, zesty sauerkraut, and a hearty swirl of mayo. Messy? Absolutely. Delicious? Without a doubt! Bigger, bolder, and bursting with flavor, the Completo is Chile’s ultimate street food indulgence. One bite, and you’ll be hooked! 🤤 Have you tried one yet? Let me know in the comments! 👇 Ingredients 4 hot dog buns, ideally soft with a hint of sweetness 4 beef or pork sausages (or high-quality hot dogs) …

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Brunch / Easy recipe / Quick meal

Corvina a la Parmesana

Seafood

Looking for a dish that’s both easy to make and totally show-stopping? Say hello to Corvina a la Parmesana! This elegant seafood masterpiece stars tender sea bass fillets crowned with a golden, crispy crust of Parmesan and breadcrumbs. Baked to perfection, every bite delivers a crunchy exterior that gives way to moist, flaky fish underneath. Whether it’s a cozy weeknight dinner or a special occasion, this recipe is a total win—simple, flavorful, and guaranteed to impress! 🍴😍 Who’s ready to dig in? Ingredients 6-ounce Corvina (sea bass) fillets, four in total 1/2 cup grated Parmesan cheese 1/4 cup breadcrumbs (Panko for extra crispiness) 2 tbsp melted butter (or olive oil) 2 tbsp mayonnaise (optional, for extra …

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Easy recipe / Quick meal / seafood