Chicken Teriyaki
There’s something undeniably comforting about Chicken Teriyaki. Maybe it’s the way the sweet-savory glaze clings to every bite of tender chicken, or the nostalgic feeling of digging into a warm bowl over fluffy rice. Whatever it is, this recipe has become a regular in my kitchen—and for good reason. This is my go-to when I need dinner on the table fast but still want something that feels special. The homemade teriyaki sauce is simple—just a handful of pantry staples—but it transforms the chicken into something truly crave-worthy. A little garlic, a bit of ginger, and a splash of soy sauce …