Quick meal Archives - Page 2 of 4

Uruguayan Chivito Sandwich

Calling all foodies! 🇺🇾 If you haven’t tried Uruguay’s legendary Chivito Sandwich, you’re missing out on pure deliciousness. Imagine this: juicy grilled beef (churrasco), smoky ham, gooey melted cheese, crispy bacon, and a perfectly fried (or hard-boiled) egg, all piled high with fresh veggies and briny olives—all hugged by a soft, fluffy bun. 🍔✨ And wait—it gets better! This beast of a sandwich often comes with a side of golden fries or (because why not?) a sunny-side-up egg right on top. Each bite delivers a thrilling burst of flavors and textures—utterly addictive. Trust me, the Chivito isn’t just a sandwich—it’s a whole mood. …

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Brunch / Eggs / Quick meal

Chilean Completo

Brunch

Forget everything you know about hot dogs—Chilean Completo is here to steal the show! 🎉 This is no ordinary street snack — it’s a bold, flavor-loaded creation topped with creamy avocado, ripe tomatoes, zesty sauerkraut, and a hearty swirl of mayo. Messy? Absolutely. Delicious? Without a doubt! Bigger, bolder, and bursting with flavor, the Completo is Chile’s ultimate street food indulgence. One bite, and you’ll be hooked! 🤤 Have you tried one yet? Let me know in the comments! 👇 Ingredients 4 hot dog buns, ideally soft with a hint of sweetness 4 beef or pork sausages (or high-quality hot dogs) …

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Brunch / Easy recipe / Quick meal

Corvina a la Parmesana

Seafood

Looking for a dish that’s both easy to make and totally show-stopping? Say hello to Corvina a la Parmesana! This elegant seafood masterpiece stars tender sea bass fillets crowned with a golden, crispy crust of Parmesan and breadcrumbs. Baked to perfection, every bite delivers a crunchy exterior that gives way to moist, flaky fish underneath. Whether it’s a cozy weeknight dinner or a special occasion, this recipe is a total win—simple, flavorful, and guaranteed to impress! 🍴😍 Who’s ready to dig in? Ingredients 6-ounce Corvina (sea bass) fillets, four in total 1/2 cup grated Parmesan cheese 1/4 cup breadcrumbs (Panko for extra crispiness) 2 tbsp melted butter (or olive oil) 2 tbsp mayonnaise (optional, for extra …

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Easy recipe / Quick meal / seafood

Tiradito

Seafood

Tiradito is a Peruvian-Japanese fusion dish similar to ceviche but with a smoother, sashimi-like presentation. Thin slices of fresh fish are bathed in a spicy citrus marinade (leche de tigre) and garnished with chili, cilantro, and red onion. It’s light, refreshing, and perfect as an appetizer or light meal. Ingredients 400g (14 oz) of fresh white fish, such as sea bass, flounder, or snapper 1/3 cup fresh lime juice (about 3-4 limes) 1/3 cup fresh lemon juice (about 2 lemons) 1-2 minced ají amarillo or habanero peppers (use less for milder heat) 1 garlic clove (minced) 1 tbsp fresh ginger (grated) 1/2 tsp salt (or to taste) 1/4 tsp …

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Easy recipe / Quick meal / seafood

Arepas

Brunch

Move over, sandwiches—arepas are here to steal your heart! 🥰 These golden, crispy-on-the-outside, soft-on-the-inside cornmeal cakes are a Venezuelan and Colombian staple, and trust me, they’re as versatile as they are delicious. 🔥 Grilled, baked, or fried—you choose! Then stuff them with gooey cheese, savory meats, creamy avocado, or hearty beans for the ultimate flavor explosion. Breakfast? Snack? Full meal? Arepas do it ALL. Who else is obsessed with these gluten-free wonders? Drop your favorite filling in the comments! 👇 Ingredients 2 cups pre-cooked white or yellow cornmeal (harina PAN or masarepa) 2 ½ cups warm water (or more as needed) 1 tsp salt 1 tbsp vegetable oil …

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Brunch / Easy recipe / Quick meal

Colombian Calentado

Brunch

Colombian Calentado is a hearty and comforting breakfast dish made from reheated leftovers, typically including rice, beans, eggs, plantains, and meat (such as chorizo or leftover grilled steak). This dish is a staple in Colombian homes, offering a delicious way to repurpose last night’s dinner into a satisfying morning meal. Ingredients 2 cups cooked white rice (leftover works best) 1 cup cooked red or black beans (or canned, drained) 2 eggs (fried or scrambled) 1 ripe plantain, sliced and fried (maduro) ½ cup cooked chorizo or leftover grilled meat (optional) 1 small onion, finely chopped 1 tomato, diced 1 garlic …

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Breakfast / Brunch / Easy recipe / Quick meal

Smoked Salmon & Cream Cheese Salad Roll

Seafood

🐟 Smoked Salmon & Cream Cheese Salad Rolls These vibrant Smoked Salmon & Cream Cheese Salad Rolls are a fresh, creamy, and savory delight perfect for light lunches, brunch spreads, or even an elegant appetizer. They’re packed with flavor, rich in healthy fats, and wrapped in crisp lettuce or rice paper for a low-carb or traditional twist. 🧂 Ingredients (Serves 4–6) For the Rolls: 200g (7 oz) cold-smoked salmon slices 100g (3.5 oz) cream cheese (softened) 1 small cucumber, julienned 1 medium carrot, julienned 1 ripe avocado, thinly sliced 1 handful of baby spinach or mixed greens 2 …

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Quick meal / Salmon / seafood

Ojingeo Bokkeum (Spicy Stir-Fried Squid)

Seafood

Ojingeo Bokkeum is a popular Korean dish featuring tender squid stir-fried in a spicy, sweet, and savory gochujang-based sauce. This dish is packed with bold flavors, a slightly chewy texture, and is often served with rice and banchan (side dishes). It’s a quick and easy dish perfect for seafood lovers who enjoy a bit of heat. Ingredients 400g fresh squid (or frozen, cleaned and sliced) 1 onion, sliced 1 carrot, julienned 1-2 green onions, cut into strips 1-2 red or green chili peppers (optional, for extra heat) 2 cloves garlic, minced 1 tbsp vegetable oil Sauce: 2 tbsp gochujang (Korean …

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Asian recipe / Easy recipe / Quick meal / seafood

Lobster Rolls

Seafood

Lobster rolls are the ultimate New England must-try—juicy, sweet lobster meat mixed with a light, creamy dressing, all piled into a buttery, perfectly toasted split-top bun. 🦞✨ Whether you’re hosting a summer cookout, craving something indulgent, or just treating yourself to a taste of coastal luxury, this dish is an absolute winner! Who else is drooling just thinking about it? 😍🍴 Ingredients 1 lb (450g) cooked lobster meat, chopped (from about 2-3 lobsters) 3 tbsp of mayonnaise, or substitute with Greek yogurt for a lighter alternative. 1 tbsp lemon juice (freshly squeezed) 1 tsp Dijon mustard 1 tbsp finely chopped celery …

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Easy recipe / Quick meal / seafood

Pan-Seared Salmon with Lemon-Dill Sauce

Seafood

This Pan-Seared Salmon with Lemon-Dill Sauce is a restaurant-quality dish you can whip up at home in under 30 minutes! The salmon is crispy on the outside, tender inside, and topped with a bright, creamy lemon-dill sauce that balances richness with a refreshing zing. Perfect for a quick weeknight dinner or an impressive date-night meal—simple, elegant, and packed with flavor. Ingredients For the Salmon: 2 (6-8 oz) salmon fillets, skin-on 1 tbsp olive oil 1 tbsp butter ½ tsp salt ¼ tsp black pepper ½ tsp garlic powder ½ tsp paprika (optional, for a smoky touch) For the Lemon-Dill Sauce: ¼ cup Greek yogurt (or sour cream) 1 tbsp mayonnaise …

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Easy recipe / Quick meal / seafood