Shawarma – Marinated Meat (Chicken or Beef)

Shawarma – Marinated Meat (Chicken or Beef)

is a popular Middle Eastern street food, featuring marinated meat (often chicken or beef) that’s cooked on a rotating spit, but it can also be made at home in a pan or oven. The meat is tender, juicy, and infused with a blend of spices and herbs, served in pita or flatbread with vegetables and sauce. Ingredients For the Marinade: 1 lb (450g) chicken thighs or beef strips (or a mix) 4 cloves garlic, minced 1 tbsp ground cumin 1 tbsp ground paprika 1 tbsp ground turmeric 1 tbsp ground coriander 1 tsp ground cinnamon 1 tsp ground allspice 1 …

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