Syrian Mujadara

  Mujadara is a comforting and wholesome Syrian dish made from a hearty blend of lentils and rice, elevated by the deep, sweet flavor of slow-caramelized onions. This plant-based recipe is a staple in Levantine cuisine, loved for its simplicity, affordability, and rich nutritional value. Traditionally served with tangy yogurt, crisp pickles, and fresh vegetables, Mujadara is both a satisfying main course and a beloved part of family meals. Earthy lentils and fragrant rice form the base, while golden onions add a naturally sweet and savory finish. This dish may be simple, but it’s bursting with flavor—a true taste of …

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