Yemeni Chicken Mandi
Have you ever wandered through the vibrant souks of Sana’a or been welcomed into a Yemeni home for a shared meal? If so, you’ve likely been captivated by the rich, smoky aroma and mouthwatering flavors of Yemeni Chicken Mandi. More than just a dish, Mandi is a journey—a tribute to centuries-old spice traditions, slow-cooked perfection, and the heartwarming hospitality of Yemen. This cherished rice and meat dish features tender, spice-marinated chicken that practically melts off the bone, served atop fragrant, golden rice. Its signature smokiness pays homage to the ancient underground ovens of the Arabian Peninsula. While we may not …
